We use an artisan batch process to create all of our meat products such as barbacoa, chorizo, carne guisada, and other sausage products. Each batch is lovingly crafted to ensure the highest quality standards are met. Our culinary experts from purchasing to meat processing have decades of industry experience. Our employees are local in the San Antonio area so they understand and craft products based on local preferences.
.png){kind=logo}
.png){kind=logo}
Our Network
