Our commitment to culinary excellence is reflected in every dish we serve, crafted with the freshest seasonal produce. Whether you seek the intimacy of a sit-down meal or the convenience of takeaway, The Sawmill has you covered. We're open five days a week, from Wednesday through Sunday, and even offer a delectable breakfast spread on weekends.
Our menu pays homage to the simplicity and richness of Italian flavors. The stars of our takeaway menu are our wood-fired pizzas, crisped to perfection in a traditional oven, imparting that irresistible smoky aroma and a satisfyingly crispy crust. Our homemade pasta dishes are a burst of flavors, prepared with care and served with love. Pair them with a bottle of fine Italian wine, available for takeaway, to elevate your experience.
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