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Apéritif Restaurant

In-Store Pickup   Curbside Pickup   Delivery  
No-Contact Delivery   Dine-in  

Kecamatan Ubud, Kabupaten Gianyar, Bali, 80571

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Contact Information

Company Name
Apéritif Restaurant
Online Social Profiles
Phone Number
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Location
Br. Nagi, Jl. Lanyahan, Petulu, Bali
Kecamatan Ubud, Kabupaten Gianyar, Bali, 80571
Indonesia

Company Details

Year Established
2018
  • Hours of Operation
  • Monday
    12:00 PM-11:00 PM
    Tuesday
    12:00 PM-11:00 PM
    Wednesday
    12:00 PM-11:00 PM
    Thursday
    12:00 PM-11:00 PM
    Friday
    12:00 PM-11:00 PM
    Saturday
    12:00 PM-11:00 PM
    Sunday
    12:00 PM-11:00 PM
  • About Apéritif Restaurant

    Nestled amidst the verdant landscapes of Ubud, Bali, Apéritif Restaurant and Bar beckons connoisseurs of fine dining to indulge in an unparalleled gastronomic experience. Since its establishment in 2018, this esteemed establishment has risen to prominence as a bastion of culinary sophistication, seamlessly harmonizing a diverse palette of flavors with an ambiance that transcends the ordinary. Join me as we embark on an exploration of the exquisite nuances that define Apéritif, a distinguished haven for those with discerning tastes.

    The Epitome of Gastronomic Artistry:

    At Apéritif, dining is not merely a ritual; it is a symphony of culinary artistry that unfolds with grace and precision. Commencing with the venerable European tradition of a pre-dinner libation and canapés, the epicurean journey at Apéritif unfolds with a meticulously curated degustation menu. Each dish is a testament to the culinary virtuosity employed, a seamless fusion of avant-garde techniques and time-honored ingredients. Every meticulously crafted bite is an ode to gastronomic refinement.

    Immersive Elegance:

    Stepping into Apéritif is akin to entering a realm of timeless elegance and refined charm. The ambiance is a marriage of classic sophistication and contemporary allure, designed to envelop patrons in an immersive sensory experience. From the bespoke furnishings to the artful play of ambient lighting, every element is thoughtfully orchestrated to elevate the overall dining encounter. Apéritif transcends the conventional; it is a sanctuary where culinary art and refined ambiance converge seamlessly.

    The Pinnacle of Wine Craftsmanship:

    For enthusiasts of oenology, Apéritif stands as the epitome of vinous excellence. Boasting the island's premier wine cellar, the restaurant showcases an extensive collection of over 180 of the world's most exclusive vintages. The display cellar is not merely a focal point; it is a manifestation of the profound commitment to the vinicultural arts. Curated by discerning sommeliers, the selection serves as a complement to each dish, ensuring a harmonious marriage of flavors.

    Culinary Finales and Post-Dinner Pursuits:

    The gastronomic sojourn at Apéritif reaches its crescendo with an array of decadent desserts and petit fours, meticulously crafted to leave an indelible impression on the palate. However, the journey extends beyond the dining table; the bar beckons patrons to linger. With an exhaustive array of premium spirits and the allure of a billiards game, Apéritif transforms into a post-dinner retreat, where every moment is an invitation to savor the epitome of sophistication.

    Apéritif Restaurant and Bar, nestled in the heart of Ubud, Bali, transcends the conventional dining experience. It is an ode to culinary finesse, an immersive sanctuary for those who appreciate the sublime. Whether you are a seasoned epicurean or a seeker of refined dining, Apéritif invites you to Book Now, embarking on a journey of gastronomic elegance that surpasses all expectations.

    Apéritif Restaurant Specialties